stuffed buns.....by Donnette Long

Stuffed Buns
1 lb ground beef (cooked and drained, and seasoned with pepper and a little bit of salt)
1 can cream of chicken soup
grated cheese (optional)
Take rolls, I used those dollar rolls from Walmart, cut the end off take a knife and cut out the center of the bread and put it somewhere so you can use if for something else.
After the groundbeef mixture is done put into roll and cook on 350 for 10 to 15 min depending on how crunchy you want your roll

Johnny Marzetti ......by Billie starner

Recipe: Johnny Marzetti

Fry up about 2 pounds of hamburger
1 medium sized onion diced
1 medium green pepper diced
... Season with garlic, salt, pepper, and a touch of oregano
When hamburger is thoroughly cooked add 2 29 oz cans of tomato sauce
Mix all together add more spices for taste if necessary

Boil 2 12 oz bag of egg noodles follow package directions

When noodles are cooked, mix together with sauce

Top with Parmesan cheese or grated cheese. Serve with a salad and garlic bread

cinnamon waffles

Spray waffles iron with cooking spray, place 4 cinnamon rolls on waffle iron and close to cookry  just a simple can of pillsbury cinnamon rolls in the waffle maker.

Cook until light goes off a the waffles are cooked through. Make sure you close the waffle maker completely. I locked it closed so the waffle maker would smash the cinnamon rolls.

Cream Cheese Syrup Recipe
Ingredients
cream cheese frosting (from cinnamon roll can)
1 tablespoon corn syrup
1 tablespoon water
Directions
Mix together the frosting and the corn syrup. Add water 1 tablespoon at a time until the syrup reaches the desired consistency. Drizzle over hot waffles.

No boogies

imade one of these for my oldest son today he isnt feeling the best..... glad i found this brillent kleenex and trash bin, so I dont have boogy tissues all over his room.

Home made bee and wasp trap

 I found this on pinterest i take no credit for but i ha to share with my girls

Wasp killed in trap

Wasps can be a pest, especially if you’re eating or drinking in the garden and the wasps want to join in.
You can make your own bee safe wasp trap without attracting and killing bees in the process.
Recycle plastic container.

Cut the top off to make a funnel

Cut a plastic bottle and turn the funnel up-side-down so it fits inside the container.
This makes easy access for wasps to enter the narrow hole yet difficult to escape.

Sweet and sour attractant attracts wasps but not bees

Add a mixture of vinegar, sugar and salt. The wasps are attracted to the sweet and sour scent yet bees don’t seem to be attracted by this sour mixture whereas a honey mix would be a fatal attractant.
Keep the wasp trap out of the rain as it will quickly fill with rainwater.
The down-side of this wasp trap is it also attracts and traps beneficial insects such as lacewing and hoverflies which are a natural pest control of aphids.
For my garden plant identification website please see www.rightplants4me.co.uk It’s free to browse and has some of my time lapses. I hope you find it useful

An awesome pinterest find i had to share

On weeknight summer evenings, after a long day of work, sometimes my husband and I just sit outside with a glass of wine and some snacks instead of a full dinner.
I love dining al fresco, but hate spending the whole time shoo-ing away bugs from my food instead being in the moment.
I thought of using a washed terracotta pot as a cloche, not just because it’s functional, but also because it’s pretty. A simple piece of rope knotted through the bottom hole acts as a handle. And guess what? Terracotta will retain the head of a hot dish, or keep a cool dip from warming up and drying out. Double awesome.

This is really a project anyone can do, just be sure to wash your old pot really well and have fun with it! (bonus points for cool colored rope or a painted pot!)

 

How to make brown Sugar!!!

August 2, 2010

Now wait just a second.
Why did no one tell me how dang easy it is to make my own brown sugar?
I sorta blew my own mind this morning. It turns out that granulated sugar and molasses when combined with a bowl and fork (or mixer, if you’re feelin’ fancy) produces the freshest and fluffiest brown sugar. Man… that’s satisfying.
And! Bonus! You can make the brown sugar as dark and flavorful as you like by controlling the amount of molasses.
This is just too good… and I’m just dorky enough to freak out at this kind of thing.

Alright . Let’s put on out big, fat, brainiac caps. This is about to get tough. We’re mixing together two ingredients. In a bowl. With a fork… or a mixer. If you use a mixer, you’ll still need a fork. Don’t fight it.

How to Make Brown Sugar



1 cup granulated cane sugar
1 Tablespoon unsulfured molasses
In a medium sized bowl, mix together the sugar and molasses. It’s that easy. There’s a part in this process where the molasses is super gunky and clumpy. You’ll think to yourself: Joy, you were wrong… this is coming out all wrong. Don’t worry. keep mixing it all together. It will even itself out. Work it until completely incorporated and no big molasses globs remain. For dark brown sugar, add another tablespoon of molasses. Use as you would in your favorite cake and cookie recipes. Store in an airtight container or in a ziplock bag with the air pressed out. Dang that’s easy!