Chicken Fried Steak...bu Deborah Perry

Saw this recipe on tv had to try it, my hubby loves Chicken fried steak. The liquid for dipping your steak in is butter milk, eggs, and regular milk. Flower mixture is flower salt pepper and meat tenderizer seasoning. Dip your steak in flower mixture, then milk mixture. then back in flower mix. Then put on a cookie sheet to rest in fridge for 30 min to an hour. This makes the most beautiful crust you have ever seen. Fry in enough hot oil to cover steak. Breading doesn't come off and is Delicious. I serve with salad, mashed potatoes and white gravy made from the left over flower mix. This is my hubbys favorite comfort food. He tells everyone a woman has to be able to make good gravy to be a good wife, lol