Grandma Peterson's Peach Cobbler:
1/4 c. butter 1 c. Sugar
1c. Flour 2 tsp. bk pwd
1/2 tsp. salt 1/2c. Milk
...
1/4 c. butter 1 c. Sugar
1c. Flour 2 tsp. bk pwd
1/2 tsp. salt 1/2c. Milk
...
Peaches
Cream butter & 1/2c. Sugar, add milk & flour. Beat untill smooth. Put in pan. Put drained fruit over batter, sprinkle rest of sugar over fruit, pour 1c. Peach juice over all add cinnamon to taste. Bake on 350 for 40 min.
( I always double this)
Cream butter & 1/2c. Sugar, add milk & flour. Beat untill smooth. Put in pan. Put drained fruit over batter, sprinkle rest of sugar over fruit, pour 1c. Peach juice over all add cinnamon to taste. Bake on 350 for 40 min.
( I always double this)
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