Sunday, October 28, 2012

Roasted Pumpkin Seeds.....By Stormi Clonts

Roasted Pumpkin Seeds!

Pumpkin seeds (Straight out of those pumpkins you just carved)
Salt
Olive Oil
...

Preheat your oven to 400.
Rinse your seeds.
Cover the bottom of a cookie sheet with oil.
Spead the seeds on the sheet.
Salt them how you like.
Bake for 10-20 minutes, depending on seed size. Brown them a tad and enjoy! :)

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