Thursday, October 11, 2012

Ritz Chicken....by Stephanie Walters

Ritz Chicken
3-4 pieces of chicken, cooked and cubed
1 1/2 cups cooked rice
8oz. Cream cheese
2 cans cream of chicken
...

Mix all ingredients and place in a 9x13 pan.

Topping:
1 tube of ritz crackers
1 stick of butter, melted

Add crumpled topping. Bake at 350 degrees for 30 min. We usually serve with either broccoli or corn.

Super yummy!

No comments:

Post a Comment